I am mother, a wife, and a previous chef and restaurant interior designer. Upon the birth of my son I reached a turning point in my life, an impetus to live an ‘ecohip’ lifestyle; striving to live less wasteful, more healthy, and as natural as possible but still be innovative and stylish. I have always had a drive to be creative. From kitchen to table, interior to exterior, and needle to thread...I love the process and satisfaction of starting something from simple materials, creating something, and seeing that something made from my imagination and my own two hands.
